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◈ BOOK REVIEW · INVESTING
◈ ABOUT THIS BOOK

In our catalog. Review coming soon.

"Since chef Marco Canora opened Brodo, a takeout window at his East Village restaurant Hearth, he has been unable to keep up with the demand for his amazingly restorative and delicious bone broths. A

Brodo by Marco Canora is in our investing catalog. Brian's team is working through hand-reviews in order — the books his audience asks about most go first.

In the meantime, you can buy it on Amazon (link above), or browse our editorial picks in the same category:

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About Marco Canora

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